Get Uncorked At Calivence

The newest culinary experience in Fredericksburg

Five Course Culinary
Wine Pairing Experience

Set in the heart of our tasting room, Get Uncorked at Calivence is where fresh, seasonal ingredients meet our boutique, hand-crafted estate wines. Get ready for an immersive, educational wine journey that will leave your minds, your hearts, and your bellies full.

The experience takes place in our tasting room, with seatings available Thursday at 1pm and 3pm, and Friday through Sunday at 11am, 1pm, and 3pm.

$95 per person | $80 per person for members

(plus tax and gratuity)

The Menu

HERE’S WHAT’S WAITING FOR YOU AT THE TABLE

Fresh Oysters

Bright mango basil and cucumber jalapeño mignonette

Paired with our La Chapelle Gordonne Tete de Cuvee Cotes de Provence Rosé

Le Luxe Waffle

Caviar, salmon roe, smoked salmon, and fresh chives

Paired with our Calivence Estate Sauvignon Blanc, Los Olivos

Salmon Sashimi

Crisp cucumber, signature ponzu, and jewel-like salmon roe

Paired with our Calivence “Le Reve” Pinot Noir, Sta. Rita Hills

HeartBrand Certified Akaushi Beef + Steak Frites

Velvety bordelaise and roasted carrot

Paired with our Calivence Estate Malbec, Los Olivos

Fromage Finale

Local Texas cheese from River Whey Creamery with honey, fig jam, and candied nuts

Paired with our Calivence “Anabelle” Bordeaux Blend, Happy Canyon

Each course is expertly paired to elevate every bite and every sip. This is a prix fixe menu, including both the food and wine pairing.